Specialty Yemeni Coffee Beans Valley

Country:        Yemen

Region:          Lahj- Yafa

Village:          Hatib Valley

Altitude:         (1500-1800 ) masl 

Processing method: Natural sun dry

Flavor: sweet, fruit/liquor, bright, nutty raisin

DESCRIPTION: 

Yafai coffee emerges before us like a piece of artistic poetry, crafted by the delicate fingers of nature with its vibrant colors and unique fragrance. It is a captivating blend of vitality and sweet flavors, reflecting the beauty of the land in which it was cultivated and its distinctive narrative.

The Yafai region is renowned locally and internationally for hosting some of the oldest coffee varieties. Additionally, its suitable environment and moderate climate contribute to cultivating the finest coffee. When you sip from the cup, the coffee takes you on an unforgettable journey through sunlit coffee fields and the green mountains of Yemen. Its scent guides you on a luxurious stroll, where the aroma of delicate fruits blends with gentle touches of wildflowers.

Thus, Yafai coffee, with its unique charm, possibly carries the ancient narrative of a civilization intertwined with tales of towering mountains and fertile lands. It invigorates the senses and transports you to a world of magic and beauty. Enjoying a cup of this coffee becomes a unique experience that leaves a profound impression on your memory.

CUPPING NOTES:

**Aroma:**

- Immerse yourself in the enticing aroma of roasted hazelnuts, creating a nutty foundation enriched with the sweetness of raisins and dried fruit.

- Experience the vibrant fusion of apricot and orange notes, complemented by floral hints and the seductive allure of milk chocolate.

**Flavor:**

- Sip on the complex and delightful notes of tea-rose, red currant jelly sweetness, and the subtle warmth of fruity liquor.

- Revel in the bright interplay of apricot and nutty raisin flavors, creating a harmonious and flavorful combination.

- Enjoy the refreshing zest of lemon citrus notes intertwined with delicate floral undertones.

**Aftertaste:**

- Indulge in a long, sweet finish that leaves a lingering impression on the palate.

- Encounter the brightness that continues to shine through, accompanied by a rich mocha aftertaste.

- Delight in the good acidity that adds a lively and crisp dimension to the overall taste profile.

- Experience a well-balanced and nuanced cupping with a nice apricot aftertaste persisting throughout the session.

**OVERALL** 

This coffee presents a captivating aromatic journey, introducing the rich and inviting scents of roasted hazelnuts, nutty raisins, and the delightful harmony of apricot and orange. The flavor profile unfolds with intricate layers, featuring the elegance of tea-rose, red currant jelly sweetness, and a touch of fruity liquor. The aftertaste is a symphony of sensations, from the lingering sweetness to the bright and rich mocha notes, all anchored by a good acidity that maintains a delightful balance. The persistent apricot aftertaste adds a final touch to a truly exceptional cupping experience. This coffee is a celebration of complexity, balance, and lingering satisfaction.

Roasting Notes:

Natural process coffees roast a bit quicker than washed. This, like some other naturals, produces